Blue Corn Tortillas

Description

13cm Blue soft corn tortillas. (Approx. 300g) Min.14 Tortillas

Made with 100% gluten free nixtamalised blue corn flour with no preservatives. This blue masa is made from blue maize (no colourings here!). Blue corn has a slightly sweeter, nutter taste than white. It is higher in antioxidants and 20% more protein than it’s white counterpart. Cook on a high heat on a comal or dry frying pan for 10-15 seconds on each side before keeping warm in a tortilla warmer (sold separately) or clean tea towel. Sealed in biodegradable packaging. Best served within 3 days of receiving. Store in fridge. Suitable for freezing.

Looking to buy tortillas in bulk? We sell our tortillas by the kilo wholesale with a 5kg minimum order. For more information or to set up a wholesale account Contact Us

There is really no substitute for fresh tortillas. If you haven’t got the energy to make them yourself or you just want the consistency and perfectly toasted result from a tortilleria then we are here to provide.
In Mexico there is a tortilleria in every town, we are the first to bring a tortilleria to the South West for fans of authentic Mexican food to enjoy.

Packaging

Sealed in biodegradable packaging.

Storage

Best served within 3 days of receiving. Store in fridge. Suitable for home freezing.

Shelf Life

We place a 5 day best before date on our tortillas. This is based on the assumption they spend up to 24 hours ambient in the transit system followed by being stored in the fridge. If you do not refrigerate our tortillas you can expect the tortillas to last as long as other fresh breads (1-2 days).

Recipes

For recipe ideas, check our our recipes page.

Ingredients: Premium masa harina flour (Gluten free, GMO Free), Water, Salt, Guar gum.