Blue Corn Tortillas
£3.85
Fresh blue corn tortillas, made in our Bristol tortilleria using our carefully selected blend of premium nixtamalised blue corn masa harina.
Blue corn has a distinctive, slightly nuttier flavour than white corn and gives these tortillas their naturally striking colour – with no artificial colours or flavourings.
Each 300g pack contains approximately 14 × 14cm tortillas – perfect for tacos, quesadillas, enchiladas, tostadas and more.
Naturally gluten-free and vegan, with no artificial preservatives. Made fresh to order and covered by our Freshness Guarantee.
Make Soft Corn Tortillas at Home
Follow our step-by-step tortilla recipe, including dough consistency, pressing, cooking and the all-important steaming stage.
EVERYTHING YOU NEED TO KNOW
Product details, ingredients, storage and everything else you need before ordering.
About This Product
14cm Blue Corn Tortillas
Approx. 300g | Approx. 14 tortillas
Our fresh Blue Corn Tortillas are made in our Bristol tortilleria using a carefully selected blend of premium nixtamalised blue corn masa harina. Blue corn gives them their distinctive natural colour and a slightly nuttier, earthier flavour than our White Corn Tortillas.
Soft, flexible and full of corn flavour, they’re made for proper tacos but are just as good for quesadillas, enchiladas, tostadas and serving alongside your favourite Mexican dishes. Their striking blue-grey colour also makes a great contrast with colourful fillings such as salsa verde, pickled onions, roasted vegetables and fresh salsas.
The colour comes naturally from the blue corn itself – we don’t add artificial colours or flavourings.
White or blue? Our White Corn Tortillas have the milder, classic corn flavour most people associate with Mexican tortillas. Blue corn has a slightly nuttier, more distinctive flavour and naturally darker colour. Both are soft corn tortillas made fresh in our tortilleria, so the choice really comes down to the flavour and look you prefer.
How to heat them: Heat each tortilla in a hot, dry frying pan or comal for around 10–15 seconds on each side. Stack the hot tortillas immediately in a tortilla warmer or wrap them in a clean folded tea towel. The trapped steam keeps them warm, soft and flexible while you prepare the rest of your meal.
Packaging: Sealed in biodegradable packaging.
Shelf Life
Our fresh Blue Corn Tortillas have a 5-day best-before date from the day of production. We make them fresh to order and recommend refrigerating them as soon as they arrive.
If you won’t use the whole pack before the best-before date, they can also be frozen.
Storage
Refrigerate as soon as possible after delivery and keep refrigerated. Once opened, reseal the pack well and return it to the fridge.
Ingredients & Allergens
Suitable for freezing. Freeze on or before the best-before date and use within 1 month.
Ingredients: Premium nixtamalised blue corn flour, water, salt, guar gum (stabiliser).
Naturally gluten-free and vegan.
Nutrition
Typical nutritional values per 100g:
| Energy | 880 kJ / 210 kcal |
| Fat | 2.9g |
| of which saturates | 0.4g |
| Carbohydrate | 41.0g |
| of which sugars | 1.0g |
| Fibre | 6.5g |
| Protein | 5.2g |
| Salt | 0.5g |

