Valentina Hot Sauce

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Valentina Red 370ml 

Salsa Picante by Valentina hot sauce used to add flavour & heat to snacks or “botanas” – The most well known salsa picante in Mexico. Spicy with a citrusy & medium heat. This salsa picante is used on crisps, chopped cucumber, eggs or even chicharrones to add heat & flavour to snacks.

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Description

Valentina Red 370ml 

Valentina Hot Sauce is Mexico’s everyday table hero – and for good reason. With its bright chilli flavour, tangy vinegar notes, and medium spice level, it’s the sauce you’ll find in taquerías, street stalls, and home kitchens across the country. It’s not the hottest sauce around, but its balanced flavour makes it endlessly versatile.

Unlike thin vinegar-heavy sauces, Valentina has a thicker consistency that coats food perfectly. This means every chip, taco, and tostada gets a generous hit of chilli goodness. Whether you’re sprinkling it on fruit (a Mexican classic), drizzling it over popcorn, or spicing up scrambled eggs, Valentina adds instant authenticity.

Valentina isn’t just a condiment – it’s a cultural staple. Its approachable heat level makes it great for beginners, while still satisfying chilli lovers who appreciate depth of flavour. Keep a bottle in the kitchen, and you’ll find yourself reaching for it at every meal.

Storage:

Keep in a dry, cool place at room temperature. Once opened, close tight and keep in a cool, dry place.

water, dried puya chillli pepper, acetic acid (E260), iodized salt, seasonings, spices and sodium benzoate (E211)

Allergens: Contains no allergens

Suitable for: Vegetarians

Nutritional information (per 100g)
Energy: 75kj/18kcal
Protein: 0g
Carbohydrate: 0g
Fat: 0g
Salt 1920mg

Additional information

Weight 300 g

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