Pasilla Chilli 60g

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60g bag of dried pasilla chillis.
Mild, smoky and earthy flavour. Notes of berries and dried fruits.
The heat is 1,000 – 2,500 scoville units.
Used in a wide range of different Mexican recipes including mole and marinades.

11 in stock

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Description

Pasilla Chilli 60g is a dark, mild-to-medium dried chilli with rich, earthy flavour and subtle chocolate undertones. Essential in Mexican cooking, it’s commonly used in mole sauces, salsas, soups, and marinades.

Rehydrated or ground, Pasilla Chilli adds depth and complexity without overpowering other ingredients. Its smooth, nuanced flavour pairs beautifully with meats, beans, vegetables, and traditional Mexican spices.

Gluten-free and vegan, Pasilla Chilli is a versatile pantry staple for home cooks and chefs who want authentic Mexican taste. Its distinctive colour and aroma enhance sauces, stews, and classic dishes, providing the rich, smoky notes typical of traditional cuisine.

Bring authentic Mexican flavour to your cooking with Pasilla Chilli – a must-have for anyone looking to recreate classic recipes with depth and authenticity.

Additional information

Weight 60 g

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